Crispy Cooking Mode
The dedicated Crispy mode circulates hot air around food to create a browned and crunchy finish while using little to no added oil, making it ideal for chips, vegetables, chicken and other everyday favourites.
Juicy+Crispy Steam Cooking
Smeg's standout Juicy+Crispy mode combines hot-air circulation with steam from the integrated water reservoir. This helps keep food tender and moist inside while producing a crisp, golden exterior.
Eight Automatic Programs
Select from eight preset cooking programs designed for foods including chicken, wings, meat, fish, prawns, chips and vegetables. A manual mode is also available when you want more control.
Adjustable Temperature & Timer
Set the cooking temperature between 40°C and 200°C, with a timer of up to 60 minutes for greater control over different recipes and cooking styles.
