Key Features

• Ultra-compact entry level reach in GN 1/1 blast chiller and shock freezer offering powerful food production gains on a small footprint
• No training required
• Improve food production speed while protecting food safety, flavour, nutrition, and aroma
• Reduce food waste and staff costs
• Minimise ingredients costs (purchase in-season, then blast chill to preserve for longer)
• Improved controller – no training required
• Easy to use, easy to clean, easy to service
• Height adjustable GN 1/1 racks (20-60mm)
• USB connection for downloading HACCP data
• AISI 304 stainless steel build
• Best suited to: Restaurants / Cafes, Food Production, Hospitality / Venues, Schools, Medical / Aged Care, Bakery / Pastry
• Measures 535 W x 655 D x 740 H (mm)