Key Features

• Stainless-steel body and stand makes it durable and stable, allowing it to withstand daily commercial use while maintaining a clean, professional look
• Touch and knob power control offers intuitive operation with accurate temperature settings from 80°C to 300°C for precise cooking results
• Hardwired installation (no plug) makes it suitable for permanent commercial setups requiring direct electrical connection
• Electric overheating protection enhances kitchen safety by automatically preventing overheating during prolonged use
• Mild steel cooking surface provides even heat distribution, ideal for consistent searing, grilling, and frying
• Integrated oil tray collects grease and residue to keep the cooking area cleaner and simplify maintenance
• Splashback guard protects surrounding surfaces from splatter, helping maintain a tidy workspace
• Under-unit storage shelf adds convenient space for storing utensils, ingredients, or cleaning supplies
• Backed by 1-year parts and labour, plus 1 additional year parts only when registered within 14 days of invoice, ensuring peace of mind