Key Features

• Cooking time: 2–3 min per 1.5 kg (both models)
• Hourly output: AF813 – 40 kg/hr (frozen), 49 kg/hr (thawed); AF813R – 45 kg/hr (frozen), 55 kg/hr (thawed)
• Heat-up time: AF813 – 10 mins to 185°C; AF813R – 8.5 mins to 185°C
• Heat up time: 10 mins to 185°C; 8.5 mins to 185°C
• Single pan with three baskets, 39 litre electric fryer for consistently delivering high quality, high volume fried food
• High performance; high output with fast recovery
• Easy to clean – elements swing out and up in seconds, providing access to a smooth open tank for easy cleaning
• Dual control thermostats enabling easy switching between cooking & idle standby settings, second thermostat doubles as a back up.
• Heat generated directly into the oil to reduce ambient impact on the kitchen environment/staff
• No gas flame for a “cleaner” working environment
• Electric immersion elements can outlast gas burners and have lower replacement costs
• Safety thermostat with manual reset over-temp safety cut-outs
• Castors on the rear and adjustable legs at the front come as standard, baskets too.
• Rapid recovery version available
• Product Dimensions: 600(W) X 805(D) X 1080(H)mm

Note: All Austheat electric fryers are supplied with rear castors, baskets, lids and drain extensions.

Warranty: Five (5) years on the fryer tank, two (2) years on parts, and one (1) year labour.