Key Features

• High-power 4400W electric griddle designed for commercial and heavy-duty cooking use
• Large 73cm flat cooking surface suitable for high-volume food preparation
• Temperature range of 50°C to 300°C for versatile cooking control
• S-shaped heating elements provide fast and even heat distribution across the surface
• Dual independent cooking zones allow different temperature settings for simultaneous cooking
• Food-grade stainless-steel surface ensures durability, hygiene, and easy maintenance
• Removable drip tray collects grease for easier cleaning and safer cooking
• Built-in splash guard helps reduce oil splatter during cooking
• Non-slip rubber feet provide stability during heavy use
• Overheating protection and circuit breaker system enhance safety during operation
• Heat dissipation design supports consistent performance during extended cooking sessions
• Thermostat control enables precise temperature adjustment
• Dual 10A SAA-certified AU plugs support stable electrical operation
• Suitable for restaurants, cafés, food stalls, catering services, and commercial kitchens