Key Features

• Designed for fermenting kimchi, sauerkraut, pickles, onions, garlic, cucumbers, carrots, cabbage, and more
• Water seal lid allows fermentation gases to escape while helping keep outside air out
• Durable glass construction suitable for repeated food fermentation and storage use
• Clear glass design allows easy monitoring of the fermentation process
• Approximate 2.5kg capacity suitable for home batch fermentation
• Includes food tongs for convenient serving and handling of fermented foods
• Cleaning brush included for easier maintenance of the lid and jar
• Suitable for traditional pickling, vegetable preservation, and homemade fermentation projects
• Ideal for home kitchens, meal prep, and food preservation enthusiasts